There’s no better place to celebrate the tradition of Easter this year than with an Easter meal of all the things you enjoy! Chima is still taking reservations for Easter 2020, which falls on Sunday, April 12th this year. We’ll be serving lunch from 11:30 AM to 3:30 PM and our dinner menu options will be available from 4:00 PM to 8:30 PM.
Chima Is Here For You: Let Us Serve Your Easter Meal This Year
If cooking a traditional Easter brunch, lunch or dinner isn’t on your to-do list this Easter, then let the chefs here at Chima help deliver an Easter meal your family won’t forget. With Easter being less than a month away, time is running out so you’ll want to call and reserve a table today! We’ve planned an Easter celebration that we’re sure the whole family will enjoy.
Each of our Chima Steakhouse locations will offer complimentary face painting for kids from 1 PM to 6 PM! Not only that, but we’ve prepared Easter specials that are sure to put a smile on the face of any adult!
During lunch hours, our gaucho’s will be serving up our complete line-up of delicious Brazilian style rodizio during lunch, for $42.90. And if you want to add a little green to your Easter lunch this Spring, you can enjoy our gourmet salad bar stocked with fresh-cut veggies and more, plus the option of one of our select meats ranging from salmon, picanha, and chicken. All for $29.90!
For dinner, you and your guests can choose our complete rodizio selection for $56.90, or go with our delicious gourmet salad bar plus your choice of salmon, picanha, or chicken for $36.90.
We don’t know about you, but we’re certain these options will make the perfect Easter meal for anyone looking to add a little extra flair to their Easter celebration. We have various Chima restaurants located throughout the US! Our original restaurant in Fort Lauderdale, FL, and convenient addresses in Tysons Corner VA, Charlotte NC, and Philadelphia.
In addition to a great food menu, our amazing Chima international wine list features many Easter wines including the perfect pairing for our meat selections with South American wines – and even Brazilian wines. For those Easter Feast members of your party who need a little more libations with their lamb, there is the caipirinha, a potent drink made with cachaça, a sugar cane spirit, and the chimarrao, another Brazilian drink and our namesake.
Easter is the time of year when we celebrate the renewal and creation of everything. It’s the perfect time of year to plan a celebration of life with friends and family and there’s no better place for an Easter feast than Chima restaurants.