chima logo By Chima Steakhouse 02/02/2022

Flirt with Flavors this Valentine’s Day!

Celebrate Valentine'’ Day with us and receive a special gift! *Bring your loved one to dine with

us on February 14th and receive a complimentary dinner card per couple. Each Valentine’s Day

couples all around love to celebrate by enjoying a night out with their other half. Make sure this

year is a special one for you and your significant other. Do you have any plans for your special

evening out this year? This Valentine’s Day there is no better way to celebrate than with us at

Chima Steakhouse! At Chima Steakhouse, we’ll make your Valentine’s Day a memorable one!

Our restaurant in Fort Lauderdale is offering great specials from 5-10 pm. Dine-in with your

significant other for $93.90 per person, and that comes with a full meal including:

● Complete rodizio

● Glass of champagne

● Fountain soda

● Iced tea

● Select dessert

● Coffee

Chima Steakhouses are known for their wonderful Brazilian cuisine and fantastic rodizio-style

meats. When you dine with us you’ll enjoy a romantic setting in which you can truly enjoy the

company of your partner. Nothing says Valentine’s Day like an evening out at a nice restaurant,

delicious food, wonderful drinks, and a dessert to cap off the evening. Our Brazilian-style

restaurant offers modern cuisine that prioritizes native Brazilian ingredients and traditional

recipes. Our gauchos will present your food at your table, giving an ambiance and setting

perfect for a Valentine’s Day meal.

When your significant other asks what the plans are this Valentine’s Day, be confident in

knowing you’ve set up a great evening out that is sure to be a success. Romantic dinners are

always popular for Valentine’s Day, so make sure to make your reservation today. Show your

loved one how much you care this Valentine’s Day by planning a wonderful evening out at

Chima Steakhouse. Book your reservation at

*Dinner card valid from February 15th to August 31st, 2022 from Monday to Thursday. No

coupons accepted on 02/14/22.